About Le Bistrot Pierre

We try and source our produce responsibly.  We buy the finest, fully traceable, 21 day-aged beef from Scottish pastures.  Our fresh chickens and eggs are free-range!  All of our pork is outdoor reared and RSPCA Freedom Food approved.

Le Bistrot Pierre are informal, friendly and lively bistros.  Our ethos is: “Great value, delicious cooking in a busy, buzzy atmosphere from a friendly and professional team enjoying themselves”

Nottingham 0115 941 2850
Derby 01332 370 470
Leicester 0116 262 7927
Leamington Spa 01926 426 261
Stratford-upon-Avon 01789 264 804
Sheffield 0114 267 8687